Balloon Glass
An oversized, round-bowled stemmed glass (also called a Copa glass) that traps aroma - popular for Gin and Tonics as well as big red wines.
Try it with: Hunter's Moon, Rosemary Blue, The Laverstoke
Every glass used across the collection, what it's for, and which drinks call for it.
29 glass types
An oversized, round-bowled stemmed glass (also called a Copa glass) that traps aroma - popular for Gin and Tonics as well as big red wines.
Try it with: Hunter's Moon, Rosemary Blue, The Laverstoke
A sturdy, handled glass built to hold a full pour of beer (or a beer cocktail) with room for a proper head.
Try it with: 151 Florida Bushwacker, Campari Beer, H.D., Smut
A short-stemmed glass with a wide bowl that narrows at the rim, designed to be cupped in the hand to warm brandy and concentrate its aroma.
Try it with: Blazer/Blue Blazer, Kentucky B And B, Sol Y Sombra, Talos Coffee
A tall, narrow stemmed glass that shows off bubbles and keeps them lively longer thanks to its slim shape and small surface area.
Try it with: Bellini, Brandy Crusta, Buck's Fizz, Champagne Cocktail
The classic V-shaped glass with a stem and a wide, shallow bowl - often just called a "martini glass." The broad surface shows off garnishes and keeps a cold drink cold since your hand never touches the bowl.
Try it with: A. J., A1, Adam, Addington
Similar to a highball but taller and narrower, designed for the Tom Collins and other tall, fizzy drinks that need extra ice and soda.
Try it with: Americano, B-53, Baby Eskimo, Batanga
A copper-lined mug that gets ice-cold to the touch, traditionally used for a Moscow Mule.
Try it with: Moscow Mule
A tiny stemmed glass for sipping a small pour of liqueur or cordial slowly.
Try it with: Jelly Bean, Raspberry Julep
A shallow, wide-bowled stemmed glass with a rounded silhouette - the original Champagne glass, now a classic for stirred and shaken cocktails alike.
Try it with: 100 Year Old Cigar, Adonis, Army & Navy, Bacardi Cocktail
A large, round-bowled stemmed glass similar to a Balloon glass - used for big, garnished drinks that need room to breathe.
Try it with: Sangaree (Sangria)
A tall, straight-sided glass built for drinks with plenty of mixer over ice, like a Gin and Tonic or Whiskey Ginger.
Try it with: AT&T, Abilene, Affair, Air Mail
A tall, curvy glass with a pinched middle, originally shaped like a hurricane lamp - the traditional home of tropical drinks like the Hurricane and Piña Colada.
Try it with: Blue Hawaii, Downshift, Hurricane, Jamaica Kiss
A footed, heatproof glass mug designed to show off the layers of coffee, whiskey, and cream in an Irish Coffee.
Try it with: Cafe Savoy, Danbooka, Fuzzy Asshole, Gluehwein
A wide-rimmed glass with a double-bowl silhouette, made for a salted rim and a generous pour of a frozen or on-the-rocks Margarita.
Try it with: Barracuda, Death in the Afternoon, Honey Bee, The Philosopher
Another name for the cocktail glass - its iconic wide, shallow V-shaped bowl is the definitive shape of a proper Martini.
Try it with: Ace, Addison, Appletini, Bradford (5:1)
A screw-top glass jar turned drinkware - casual, sturdy, and popular for rustic or backyard-party cocktails.
Try it with: Herbal flame, Mango Mojito, Oatmeal Cookie
A smaller, more delicate cousin of the coupe, with a slightly tapered tulip shape - a favorite for stirred, spirit-forward cocktails.
Try it with: Alaska (Straub's 1914 recipe), Banana Calling, Bobby Burns, Chrysanthemum
Another name for the rocks glass - the same short, sturdy tumbler traditionally used for the drink it's named after, served over a big cube or two.
Try it with: Acapulco, Bramble, Caipirinha, Corn n Oil
A tall, gently flared glass sized to hold a full pour of beer - often pulled into service for beer cocktails and shandies too.
Try it with: 110 in the shade, Diesel, Empellón Cocina's Fat-Washed Mezcal, Limona Corona
A large pouring vessel with a handle and spout, used for batching a round of the same drink - sangria, margaritas, iced tea cocktails.
Try it with: Egg-Nog - Classic Cooked, Sangria, Shark Attack, Sweet Sangria
A tall, narrow glass used to build layered drinks - its slim shape helps distinct layers of liqueur stack neatly by density.
Try it with: Port And Starboard
A large communal bowl for serving punch to a crowd, usually with a ladle and small cups alongside.
Try it with: Brain Fart, Egg Nog #4, Halloween Punch, Mudslinger
A short, sturdy tumbler for spirit-forward drinks served over a big cube or two, like an Old Fashioned or Negroni.
Try it with: Absinthe Drip Cocktail (French method), Almond Old-Fashioned, Amaretto Sour, American Trilogy
A small glass built to hold a single measured pour, meant to be taken in one go.
A small, footed heatproof glass for hot drinks like a Hot Toddy - sized for a single warming pour of spirit, hot water, and citrus.
Try it with: Hot Buttered Rum, Hot Whisky Toddy
A short-stemmed, shallow-bowled glass - essentially a coupe - traditionally used to serve a Whiskey Sour up rather than over ice.
Try it with: Boston Sour, Boxcar, Casino Royale, Frisco Sour
A stemmed glass with a narrower bowl than a red wine glass, meant to keep white wine and white-wine cocktails cooler for longer.
Try it with: 155 Belmont, Pink Gin, Vodka Fizz
A stemmed glass with a rounded bowl, used for wine-based cocktails like a Spritz or Sangria as well as wine itself.
Try it with: Aperol Spritz, Hugo Spritz, Kir, Limoncello Spritz