Sherry Flip

🥃 Serve in: Nick and Nora Glass

The Sherry Flip is dessert wearing a cocktail's clothes: a whole egg shaken hard with sherry, light cream, and powdered sugar until it turns thick, pale, and almost custard-like, then finished with a dusting of nutmeg on top. The egg is doing real work here -- it's what gives the Flip format its signature velvety body, not just a garnish flourish. Sweet, warm, and more than a little indulgent, it drinks closer to liquid dessert than a drink you'd sip slowly after dinner. Strained up into a Nick and Nora glass, it's built for anyone who wants their nightcap to double as pudding.

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