
Appletini
2 shared ingredients · also Vodka
🥃 Serve in: Highball Glass
Pisang Ambon's tropical banana-and-spice liqueur turns vodka bright green and candy-sweet here, rounded out with apple juice, lemon juice, and lemonade. Low-effort and built more for refreshment than complexity -- a good warm-weather sipper that doesn't ask much of you.
Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.