
French 75
2 shared ingredients · also Gin
🥃 Serve in: Highball Glass
Sloe gin's tart, berry-like character stands in for standard dry gin here, combined with lemon juice and powdered sugar, topped with sparkling wine rather than soda water. That sparkling wine gives it a more celebratory, elegant finish than a standard fizz. Fruity and effervescent, a great showcase for sloe gin beyond a simple sipper. Served over ice in a highball glass.
Shake the sloe gin, lemon juice, and sugar with ice, then fine strain into a chilled glass with no ice. Top with sparkling wine and garnish with a lemon slice.