Hotel Nacional Special

🥃 Serve in: Coupe Glass

Gold rum meets apricot liqueur's stone-fruit sweetness here, along with pineapple and lime juice and a float of unaged agricole rhum for grassy complexity -- a sophisticated Cuban classic from Havana's famous Hotel Nacional. That apricot liqueur gives it a distinct sweetness beyond a standard tiki drink. Well-balanced and layered, a favorite among bartenders exploring classic Cuban cocktail history. Shaken and served up in a coupe.

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