
Vodka Sour
3 shared ingredients
🥃 Serve in: Rocks Glass
Amaretto's almond sweetness gets balanced here with fresh lemon juice, a dash of bitters, and a silky egg white top. Simpler and lower-proof than a whiskey sour, it's an easy, approachable cocktail with real depth thanks to the bitters cutting through the sweetness. That egg white gives it a smooth, frothy texture. A genuine gateway cocktail for anyone easing into sours.
Shake all ingredients with ice, then strain the liquid back into the shaker. Dry shake without ice to build foam, then fine strain into an ice-filled glass. Spray aromatic bitters over the top and garnish with a lemon slice and maraschino cherry.