Boomerang
3 shared ingredients · also Gin
Turf Cocktail
🥃 Serve in: Cocktail Glass
Dry vermouth and a whisper of anise liqueur stir into gin here, finished with a dash of bitters and an orange peel twist -- that anise note gives it a distinct licorice-tinged edge most gin cocktails don't go anywhere near. A quiet classic from cocktail books nobody dusts off anymore, worth the detour.
Ingredients
- Dry Vermouth1 oz
- Gin1 oz
- Anis1/4 tsp
- Bitters2 dashes
- Orange PeelTwist of
Instructions
Stir all ingredients (except orange peel) with ice and strain into a cocktail glass. Add the twist of orange peel and serve.
