Añejo Highball
3 shared ingredients · also Rum
Dark n Stormy
🥃 Serve in: Collins Glass
Lime juice, sugar syrup, and a dash of bitters get added to the classic dark rum and ginger beer combination here -- a slightly more built-out take on Bermuda's national drink. That extra citrus and spice give it more depth and balance than the stripped-down original. Refreshing and spicy in equal measure, a great showcase for a good dark rum. Served tall over ice in a Collins glass.
Ingredients
- Dark Rum1.75 oz
- Lime Juice0.75 oz
- Simple Syrup0.5 oz
- Bitters2 dash
- Ginger Beer3 oz
Instructions
Shake the rum, lime juice, sugar syrup, and bitters with ice. Strain into an ice-filled collins glass while pouring in the ginger beer. Garnish with a lime wedge on the rim.
