
Old Pal
2 shared ingredients
🥃 Serve in: Rocks Glass
The Negroni takes a trip east. Sake stands in for gin, bringing a soft, rice-forward smoothness in place of juniper's bite. Dry vermouth replaces the usual sweet, which keeps things crisp and lean, so Campari's bitter orange is the star. The result is lighter and lower in alcohol than the classic, but it still has that unmistakable bittersweet snap. It's a good choice for Negroni fans who want something more delicate, or for anyone easing into the world of bitter aperitivos.
This is made in glass like a traditional Negroni. It is equal parts sake, Campari, and dry vermouth. Garnish with an orange.