
Passion Fruit Margarita
3 shared ingredients · also Tequila
🥃 Serve in: Rocks Glass
Agave syrup swaps in for triple sec here alongside reposado tequila and fresh lime juice -- a purist's Margarita created at San Francisco's Tommy's Mexican Restaurant. Its simpler, cleaner build lets the tequila's own character shine without the added sweetness of orange liqueur. Widely credited with influencing the modern, tequila-forward Margarita revival. Served over ice in a rocks glass, often with a salt rim.
Shake all ingredients with ice, then fine strain into an ice-filled glass. Garnish with a lime wedge.