Eastern Standard (Soho House Tonic)
2 shared ingredients · also Gin
Pink Moon
🥃 Serve in: Rocks Glass
Coconut liqueur and elderflower cordial both meet gin here, with lime juice and a handful of muddled blackberries rounding things out. Sweet, tropical, and fruity, it's a genuinely good warm-weather option for gin drinkers who lean toward fruit-forward cocktails. Those blackberries add a deep, jammy sweetness underneath the coconut and elderflower. Served over ice in a rocks glass.
Ingredients
- Gin1 shot
- Coconut Liqueur1 shot
- Elderflower Cordial1 oz
- Lime Juice1 oz
- BlackberriesGarnish with
Instructions
Slowly shake in a shaker with ice, strain into a square whiskey glass. Top with fresh ice. Add the blackberries to garnish. Add flowers and a green leaf for a special look!
